Chef Maikel Rogie
Classic cuisine, a personal signature
Chef Maikel Rogie brings a personal, contemporary touch to French-Belgian cuisine. Familiar classics take on a fresh dimension through a richer flavour, subtle seasoning or an unexpected pairing.
Guided by the seasons and a focus on local produce, he creates dishes that combine character and refinement.
His philosophy is simple: “We cook to make our guests happy.”
The Vault
Exceptional wines, surprisingly accessible
Behind the glass door of The Vault lies a carefully curated wine collection. Renowned names from Burgundy and Bordeaux sit alongside distinctive discoveries, selected for their quality and character.
Our ambition is simple: to serve exceptional wines at attractive prices. A chance to discover a special bottle over lunch or dinner, or finally enjoy that much-loved classic.
One more reason to make your way to Kemmelberg.
Breakfast with a view
Every morning, we serve a generous breakfast buffet featuring fresh, local products and views of the rolling Kemmelberg landscape. Warm croissants, fresh fruit, eggs prepared just the way you like them… the perfect way to start your day.
Non-resident guests are also welcome, at €35 per person.
Reservations can be made in the same way as for the restaurant.
Book a table
Stay the night
Let your evening linger and wake up to breakfast with views over the Heuvelland hills.
Private dining
Enjoy a refined lunch or dinner with family, friends or business partners in a welcoming private setting.
Meet and dine
Combine your meeting with a refined lunch or dinner and continue the conversation at the table.
Your event here?
Looking for a special location for a wedding, anniversary or staff party? Choose the panoramic charm of Hostellerie Kemmelberg. You can hold your event in the restaurant (50 people), in the party room (80 to 120 people) or on the terrace and in the garden with a view of the valley. An additional advantage: your guests can stay overnight here.
